BRING STORY FEAST TO YOUR VENUE
Cooking classes, workshops, talks, and literary dining experiences for cooking schools, bookshops, festivals, libraries, and cultural venues across the UK.
Let’s Work Together
Story Feast Collective brings people together around food, storytelling, and the things that make life feel more intentional. I offer a range of in-person programming from hands-on cooking classes to writing workshops to a one-of-a-kind literary dining experience.
Whether you're a cooking school looking for a guest instructor, a bookshop building an author events programme, a festival seeking a workshop leader, or a cultural venue looking for something a little different, I'd love to find a way to work together.
About Jody
I'm Jody Eddy, a cookbook author, cooking teacher, and the founder of Story Feast Collective.
I've written nine cookbooks, including Elysian Kitchens, Eat Like a Monk, The Hygge Life, North: The New Nordic Cuisine of Iceland, Chaat, and Come In, We're Closed. I'm a James Beard–nominated, IACP Award–winning food writer, a graduate of the Institute of Culinary Education in NYC, and a former Executive Editor of Art Culinaire magazine. I've worked in professional kitchens at Jean-Georges and Tabla in New York and The Fat Duck in England.
I've been teaching cooking classes and leading workshops for nearly twenty years for groups ranging from corporate teams at Microsoft and Google to libraries, schools, NGOs, churches, and community organisations. I've lived across Europe in Prague, Portugal, Ireland, and now Scotland and I draw on a lifetime of cooking, eating, traveling, learning, and writing across cultures.
What I care about most is bringing people to the table and giving them something worth remembering.
Our Services
Explore our range of services designed to help you move forward with confidence, wherever you're headed next.
Meet the Team